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Karlos Arguiñano

Karlos Arguiñano (born 1948) is a Spanish cook, writer and businessperson.

Overview

Recorded at birth as Karlos Arguiñano Urkiola.

Born at Beasain in 1948.

In detail

the recorded working language is Spanish and Basque.

The field of work recorded is cuisine, television and cookbook. Subjects and genres recorded for the work are cookbook.

Places of work recorded in the authority are Zarautz and Aia. Residence is recorded at Zarautz. Employment is recorded with EITB, RTVE and Radio y Televisión Argentina Sociedad del Estado.

Distinctions recorded are Michelin star, Golden TP and National Television Award.

Sources

Each source is named with the standing the house places on it, so the evidence can be weighed rather than taken on trust.

  • reference work · Reputable secondary · Wikipedia

    “Karlos Arguiñano”, English Wikipedia, consulted as further reading

    Consult the source

  • reference work · Reputable secondary · Wikidata

    Wikidata, structured authority record Q1398433: Karlos Arguiñano

    Consult the source

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