Bartolomeo Scappi
Bartolomeo Scappi (1401–1577) was a chef, writer and cook.
Overview
Born at Dumenza in 1401, died at Rome in 1577.
In detail
the recorded working language is Italian.
Sources
Each source is named with the standing the house places on it, so the evidence can be weighed rather than taken on trust.
- 1.
“Bartolomeo Scappi”, English Wikipedia, consulted as further reading
reference work · Reputable secondary · Wikipedia
Consult the source - 2.
Wikidata, structured authority record Q683189: Bartolomeo Scappi
reference work · Reputable secondary · Wikidata
Consult the source
Elsewhere in Books
28,953 published records in this field, each with its sources named.
- Bartolomé Leonardo de ArgensolaAuthor
- Bartolomé Torres NaharroAuthor
- Bartolomeo DottiAuthor
- Bartolomeo FacioAuthor
- Bartolomeo SestiniAuthor
- Bartolomeu AnaniaAuthor
- Bartolomeu de GusmãoAuthor
- Bartomeu Rosselló-PòrcelAuthor
Best supported in this field
For owners
Own a work by Bartolomeo Scappi?
A specialist will read what you send and tell you what the house can establish, what it cannot, and whether the object is suited to sale. There is no charge and no obligation. The object stays with you throughout; nothing is shipped to us unless it is arranged in writing beforehand.