Agnes Marshall
Agnes Marshall (1855–1905) was a cook, writer and inventor.
Also recorded as Agnes Bertha Marshall · Agnes Smith · Agnes Bertha Smith · A. B. Marshall
Biography
Born at Walthamstow in 1855, died in Pinner in 1905.
The recorded working language is English.
The field of work recorded is food writing.
Named by the record
Places
Only places the record itself states, plotted where the house gazetteer settles their coordinates. Nothing is inferred from a name or a nationality.
Walthamstow
Birth place
Pinner
Death place
Citations
References
Each reference names the institution holding it, so a reader may go to the document itself.
reference work
Partially resolvedreference work
Partially resolved
The Encyclopedia exists whether or not anything is for sale. Corrections are recorded rather than overwritten, and every version of this record is kept. Published 21 August 2026.
Elsewhere in Books
32,093 published records in this field, each with its sources named.
- Agnes de MilleAuthor
- Ágnes GergelyAuthor
- Agnes GiberneAuthor
- Ágnes HellerAuthor
- Agnes Mary Frances DuclauxAuthor
- Agnes Maule MacharAuthor
- Agnès MerletAuthor
- Agnes MiegelAuthor
Best supported in this field
For owners
Own a work by Agnes Marshall?
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