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Howard Mitcham

James Howard Mitcham (1917 in Winona, Mississippi – August 22, 1996 in Hyannis, Massachusetts) was an American artist, poet, and cook best known for his books on Louisiana's Creole and Cajun cuisines and that of New England, with an emphasis on seafood.

Also recorded as James Howard Mitcham

Howard Mitcham

Born
1917
Died
1996
Nationality
United States
Occupation
poet
Education
Louisiana State University

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wikidata · Q5920429 · wikipedia · Howard Mitcham

In this article

  1. 01Biography
  2. 02Writing and publications
  3. 03Notes, references and evidence

The Encyclopedia exists whether or not anything is for sale. Corrections are recorded rather than overwritten, and every version of this record is kept. Published 21 August 2026.

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