Mario Batali

Mario Batali was an American restaurateur, cook, writer and media personality (born 1960). He was born at Seattle.

Also recorded as Mario Francesco Batali.

Mario Batali in brief

Born
1960
Known for
restaurateur, cook, writer and media personality
Place of birth
Seattle
Contents

Identity and origins

The authorities additionally record the heading Mario Francesco Batali. His recorded language was English.

He was the child of Armandino Batali.

Catalogued works

27 works under this name are catalogued by Open Library. Their recorded dates run from 1975 to 2008.

Coco. Un Viaje Gastronomico Por Espana. Molto Batali. Eating and Living Pregnant. Spain...A Culinary Road Trip. The best American recipes 2005-2006. Mind Diet Cookbook Update 2020-2021 : Mind Diet Cookbook Update 2020-2021. Really Big Lunch. First Course in Wine. Food Men Love. A Really Big Lunch Lib/E. Tastes : Dinners with Mario Batali. Babbo in the 21st Century. Greenwich Village Stories. The Chew. Mario Batali big American cookbook. America--farm to table. The Art of Eating, dated 1975. The Babbo Cookbook, dated 2002. Mario Batali simple Italian food, dated 1998. Mario Tailgates NASCAR Style, dated 2006. Mario Batali holiday food, dated 2000. Molto Italiano, dated 2005. Spain, dated 2008. Italian Grill. Molto Gusto. The Random House Italian Kitchen.

Literature

5 scholarly publications naming this subject were located in the registry of record.

Mario Batali, Icons of American Cooking, 2011. Batali, Mario, The Encyclopedia of American Food and Drink, 2013. Batali, Mario, Food and Drink in American History, 2013. 7 Mario Batali, Faces of America, 2020. Batali, Mario (1960–), The Joy of Eating, 2021.

Naming and authority record

This heading is established in VIAF (302197655). Those registers additionally record the forms Mario Batali, 1960-, Mario Batali, Cuoco, gastronomo e imprenditore statunitense, Mario Batali, cuoco e scrittore statunitense, Mario Batali, cócaire Meiriceánach, Mario Batali, restaurador estauxunidense, Mario Batali, Amerikaans restaurateur, Mario Batali, chef estadounidense and Mario Batali, American chef.

Digitised editions and texts

5 digitised items associated with this heading are catalogued by Internet Archive.

Spain (2008) — Internet Archive. Molto Batali (2011) — Internet Archive. Mario Batali holiday food (2000) — Internet Archive. Molto Gusto (2010) — Internet Archive. Mario Batali simple Italian food (1998) — Internet Archive.

Scholarly footprint

Bibliographic registers publish measured figures for this heading: 13 language editions of the general reference literature carrying an article (Wikimedia (language editions)). A count of publications is evidence of attention, not of standing, and is given here only as a measure.

Evidence base

This article draws on 4 independent source lineages. Copies and mirrors of the same underlying record were collapsed into a single witness, so 4 means 4 genuinely separate publishers of record. 15 further registers were consulted and returned nothing for this heading.

Chronology

  1. 1960Mario Batali born at Seattle.
  2. 1998Mario Batali simple Italian food digitised by Internet Archive.
  3. 2000Mario Batali holiday food digitised by Internet Archive.
  4. 2008Spain digitised by Internet Archive.
  5. 2010Molto Gusto digitised by Internet Archive.
  6. 2011Molto Batali digitised by Internet Archive.

Sources

Each source is named with the standing the house places on it, so the evidence can be weighed rather than taken on trust.

  1. 1.

    “Mario Batali”, English Wikipedia, consulted as further reading

    reference work · Reputable secondary · Wikipedia

    Consult the source
  2. 2.

    Wikidata, structured authority record Q2640705: Mario Batali

    reference work · Reputable secondary · Wikidata

    Consult the source

Elsewhere in Books

For owners

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